6 O’clock and Vermouth Djinn Djinn Cocktail

The party season is well under way; time to re-load the drinks cabinet and get creative! Making your own Christmas cocktails adds a special sparkle to any celebrations. Why not try making our fabulous 6 O’clock Djinn Djinn cocktail.

Ingredients (serves 1)

• 50ml 6 O’clock Gin
• 25ml Bramley and Gage Sweet Vermouth
• 15ml lemon juice
• 1 Can of San Pellegrino sparkling grapefruit (or juice from a whole grapefruit)
• raspberries, cucumber, grapefruit to garnish

Method

1. Put 2 raspberries, a slice of grapefruit and a few ice cubes in a wine glass.
2. Pour 50ml 6 O’clock gin and 25ml Bramley and Gage Sweet Vermouth and 15ml lemon juice into the glass.
3. Top up with San Pellegrino grapefruit and stir well.
4. Garnish with a twist of cucumber, a wedge of grapefruit, and a raspberry.